Whole-grain croissant (half-baked)
Whole-grain croissant (half-baked)
Product information "Whole-grain croissant (half-baked)"
2 pieces. Very loose, with 50% whole grain content. Chilled 4 days / frozen 2 months shelf life.
Ingredients:
Whole wheat grain *, wheat flour *, water, butter *, honey *, yeast, sea salt (may contain traces of sunflower seeds and nuts)
All items marked with * come from controlled organic cultivation.
Nutritional values per 100gr:
Energy value 1,566kj / 374kcal protein 9.46 g, salt 0.01 g
Fat 12.04 g, of which: - saturated fatty acids 6.64 g, carbohydrates 56.38 g, of which: - sugar 0.37 g
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